Torimasa

Binchotan-grilled yakitori a minute from the station exit, in the basement of the Skytown building — the same building as the ramen street. Every table is in a private room, which is either the appeal or the catch depending on whether you wanted to watch the grill. Courses run ¥2,500–5,000. You do not need a reservation, but the rooms are the whole seating plan, so a busy evening can mean there is simply nothing free — worth a look early rather than at 20:00. Open 17:00–22:30, last order 22:00, closed Sundays, Mondays and public holidays.

From Narita Airport

≈ 26 min

From Narita Station

≈ 1 min

Time to allow

≈ 1 h 30 min

Works from

4 h layover

Price

¥2,500–5,000

Area

Hanasakicho, Narita, Chiba

Info last verified

2026-08-15

Travel times are planning estimates. Opening hours, prices and policies change — confirm on the official site before you go.